Hawaiian Chicken Skewers - 갤러리

준비 20분 · 조리 15분 · 4인분 · Easy · Hawaiian · 1인분 약 280kcal

재료

• Chicken breasts, cut into chunks
• Pineapple chunks
• Bell peppers, sliced
• Red onion, cut into wedges
• Soy sauce
• Pineapple juice
• Ketchup
• Brown sugar
• Garlic, minced
• Wooden skewers, soaked in water

조리 방법

1. Preheat the grill or grill pan.
2. In a bowl, whisk together soy sauce, pineapple juice, ketchup, brown sugar, and minced garlic to make the marinade.
3. Thread chicken chunks, pineapple chunks, bell pepper slices, and red onion wedges onto soaked wooden skewers.
4. Brush the skewers with the marinade and grill until the chicken is cooked through.
5. Serve these Hawaiian Chicken Skewers with rice or as a tasty appetizer.

평점 4.7 (리뷰 77개)